This week both of my children FINALLY started school.     Summer is officially OVER.  Although, the ninety-degree heat the last few days was certainly a big tease.  Now that I’m getting back into the groove of meal planning for the entire week, I’m definitely trying to diversify our options.  I have many awesome grilling recipes from this summer’s menu rotation that simply can’t be replicated to peak perfection on a small, indoor stove top and oven range. I miss being able to take a simple piece of meat or fish, baste it with olive … [Read more...]