Is there anything better than freshly-made guacamole in the summertime? I’m talking ripe avocados with some onions, cilantro, tomatoes and hot sauce. I now make fresh guacamole every single weekend and still can’t believe how much money I’m saving by not purchasing those over-priced tubs from the grocery. I’m hoping you’ve seen my video on how to make quacamole? If not, watch here, it’s way too easy: Last week I was making dinner with a friend and we decided to shake up our traditional guacamole routine and add sweet … [Read more...]