No one will ever suspect how healthy this cake is.  It’s gluten-free, dairy-free, vegan and made with all wholesome, healthy ingredients.  And, guess what? It's Kosher for Passover! I know most people are probably done focusing on the dietary restrictions accompany the Passover holiday but, this year, BOTH of my kids want to try to go without eating any foods that contain flour the entire eight days.  That's nearly impossible as their diet's main ingredient is FLOUR! Last week I reached out to Lauren Kelly, a local nutritionist I've … [Read more...]