While Kugel has been a staple of Jewish cooking for centuries, this is only my second time baking Mom's kugel recipe (definitely check out Mom's Noodle Pudding). Served hot or cold- as a side, or, for the sweeter versions, as a dessert-most people characterize kugel as a type of casserole or pudding made from egg noodles or potatoes. However, for Passover Mom I used matzoh for the main substitute. I know you're probably thinking there's no way a bland, hard, cracker-like piece of matzoh … [Read more...]
Passover: Brownies
April 14, 2014 By Leave a Comment
Ahem. Take one look at these brownies and you tell me....do they look kosher for Passover to you? How can you tell they don't contain any flour or baking powder? Well, you can't tell... Absolutely NOTHING in these brownies is sacrificed. Not looks. Not even taste. That's right my friends. Another simple, easy, Passover dessert that plays nice with your taste buds. … [Read more...]
Passover Matzoh Kugel
March 21, 2013 By 4 Comments
While Kugel has been a staple of Jewish cooking for centuries, this is only my very first year experimenting with Mom's kugel recipes (definitely check out Mom's Noodle Pudding). Served hot or cold- as a side, or, for the sweeter versions, as a dessert-most people characterize kugel as a type of casserole or pudding made from egg noodles or potatoes. However, since Passover restricts one from eating both potatoes and noodles, it's only logical to use a matzoh the substitute. I know you're probably thinking there's no way a … [Read more...]
Passover: Apple Matzoh Kugel
April 6, 2012 By Leave a Comment
While Kugel has been a staple of Jewish cooking for centuries, this is only my very first year experimenting with Mom's kugel recipes (definitely check out Mom's Noodle Pudding). Served hot or cold- as a side, or, for the sweeter versions, as a dessert-most people characterize kugel as a type of casserole or pudding made from egg noodles or potatoes. However, since Passover restricts one from eating both potatoes and noodles, it's only logical to use a matzoh the substitute. I know you're probably thinking there's no way a bland, hard, … [Read more...]
