Wednesday nights are the coveted breakfast for dinner nights in our house. While the idea of eating pancakes for dinner has lost some of its intrigue this past year, I was excited to kick off the 2nd season of breakfast for dinner with a new recipe I tried last weekend: Mini Frittatas. I can’t take credit for these amazing bundles of eggy goodness. My sister-in-law introduced them to me when we were breaking the fast from our Yom Kippur observance. In fact, she had me work her frittata assembly line. She gave me the task of filling the … [Read more...]
Zucchini and Cheese Frittata
Summer is around the corner. It’s getting warm outside. With the sticky weather, I’ve been searching for light, refreshing dishes to make for my family. Whether I’m blending smoothies, mixing salads, or whipping puddings, the operative word is “light.” So, even though the crock pot was my soulmate this past fall-spring, I’m stowing it away and focusing on planting my garden in two weeks, honing my grilling skills and enjoying my Ninja blender. Our Wednesday night breakfast-for-dinner theme nights needed some adjustment too. Challah French … [Read more...]
Zucchini Cheese Frittata
Summer is here! It’s HOT outside. And, with the sticky weather, I’ve been searching for light, refreshing dishes to make for my family. Whether I’m blending smoothies, mixing salads, or whipping puddings, the operative word is “light.” So, while the crock pot was my soul mate this past fall-spring, I’m stowing it away and focusing on planting my garden, honing my grilling skills and enjoying my Ninja blender. Our Wednesday night breakfast-for-dinner theme nights needed some adjustment too. Challah French Toast was our family fave but, the … [Read more...]