Cinnamon Buns have always been etched my mind as “sinful buns.” As a child, when the mall opened up near my house in Baltimore,  my mother and I would spend hours walking around to the different specialty shops and department stores.  When “Cinnabon” opened up, it was a total treat to watch the employees hand roll the buns and slather on all the cream cheese topping.  The warm sweet smells from that little stall alone seemed to fill up the entire market place. Fast forward thirty years.  … [Read more...]