Don't forget, only two more weeks to help go BANANAS for BOOBIES and Bake it HAPPEN for Breast Cancer Awareness! We've received some awesome press and loaves and muffin photos are coming in from all over the country. Keep the love coming. Since I'm focused and baking Banana Chocolate Chip loaves, I'm reposting one of my favorite recipes and memories of Mom, written by another foodie fan of hers from the UK! Lisa Gair is not only a fellow blogger but also a celebrated cook/baker for her business The Yummy Yank. The Yummy Yank … [Read more...]
A Broccoli Casserole to Warm Your Heart
I am honored to have a guest post today from way across the pond in the UK! Lisa Gair is not only a fellow blogger but also a celebrated cook/baker for her business The Yummy Yank. The Yummy Yank is dedicated to the baking of homemade American desserts and other yummies. Lisa and I (re)connected through the MyJudytheFoodie blog. I visited her site and was quite moved to learn about the impact my mother had on Lisa's early life through the celebration of family and food. In a Yummy Yank blog post Lisa states: "Judy was like another older … [Read more...]
Ignite Your (Childs’) Love of Broccoli
At My Judy the Foodie, I've got mayonnaise on the brain. And that's a good thing! After participating in the Hellmann's Chicken Challenge on Tuesday, where I learned many new mayonnaise-y ways to shake up chicken-for-dinner-dishes, I got to thinking. Surely in Mom's treasure trove of recipes there must be some other fun food combinations that use the most celebrated condiment in the world? While Judy's Chicken Salad with Mango Chutney is one of these faves, so is her Broccoli Casserole - especially for veg-a-phobic kids! Mom was very … [Read more...]