When I'm in a pinch for green side for a meal, I go to broccoli. Usually it's served sautéed with some olive oil, sea salt and a sprinkle of fresh Parmesan cheese. During the dog days of summer, cool broccoli for crunch in a salad definitely sounds more appealing than some warm sautéed broccoli. Fresh chilled broccoli salad is an ideal side to any lunch picnic or dinner. With raisins, raw broccoli, BACON, some red onions and a bit of mayonnaise, it satisfies all the taste buds and more! And, it tastes just as good the following … [Read more...]
Summer Broccoli Salad
July 24, 2013 By Leave a Comment
Hands down, broccoli is our family veggie fave. Every person in my family loves broccoli, however it's served. When I'm in a pinch for green side for a meal, I go to broccoli. Usually it's served sautéed with some olive oil, sea salt and a sprinkle of fresh Parmesan cheese. But, during those hot days of summer, some cool broccoli to add crunch in a salad definitely sounds more appealing than some warm sauteed broccoli. Fresh chilled broccoli salad is an ideal side to any lunch picnic or dinner. With raisins, raw broccoli, BACON, … [Read more...]
A Broccoli Casserole to Warm Your Heart
November 4, 2011 By 1 Comment
I am honored to have a guest post today from way across the pond in the UK! Lisa Gair is not only a fellow blogger but also a celebrated cook/baker for her business The Yummy Yank. The Yummy Yank is dedicated to the baking of homemade American desserts and other yummies. Lisa and I (re)connected through the MyJudytheFoodie blog. I visited her site and was quite moved to learn about the impact my mother had on Lisa's early life through the celebration of family and food. In a Yummy Yank blog post Lisa states: "Judy was like another older … [Read more...]
Ignite Your (Childs’) Love of Broccoli
September 23, 2011 By 2 Comments
At My Judy the Foodie, I've got mayonnaise on the brain. And that's a good thing! After participating in the Hellmann's Chicken Challenge on Tuesday, where I learned many new mayonnaise-y ways to shake up chicken-for-dinner-dishes, I got to thinking. Surely in Mom's treasure trove of recipes there must be some other fun food combinations that use the most celebrated condiment in the world? While Judy's Chicken Salad with Mango Chutney is one of these faves, so is her Broccoli Casserole - especially for veg-a-phobic kids! Mom was very … [Read more...]
