If you go online and search for rice-based recipes, there are myriad options. It’s totally overwhelming. Did you know there are more than 40,000 different rice varieties? However, in my research online, I kept finding different variations of one recipe that totally peaked my interest: Cauliflower Fried Rice. At first I mistakenly thought the recipe was a rice dish with bits of roasted cauliflower—a vegetable that is totally underrated in my household. However, Cauliflower Rice doesn’t contain rice at all. The “rice” part of the dish is … [Read more...]
Cauliflower Soup
It’s officially starting to feel like the precursor to winter. Snow on Thanksgiving? To adapt, I’m kicking off my winter survival mode in the kitchen. So, beginning this week, the slow cooker will find a permanent place on the counter top as will the blender. Why? Because I slow cook meats and blend tons of soup—two hearty dishes ideal for wintertime. Last night I made a terrific Cauliflower Soup. It wasn’t intentional. I noticed that I had a head of cauliflower in the crisper that needed to be used and, I had been sent a Cauliflower soup … [Read more...]
Thanksgiving: Potato Pie
Who doesn’t have Thanksgiving on the brain? With less than a week to go before the holiday, it’s in your best interest to start acquiring a hit list of recipes for your big meal. If you plan out your dishes now, you’ll have ample time to casually shop for the ingredients and perhaps make some of the food ahead of time. With some thoughtful planning, on Thanksgiving morning you won’t be running around like a turkey with its head chopped off. Can you imagine a Thanksgiving table without some version of mashed potatoes as a side? It’s like … [Read more...]